We started small — cooking for family and friends in our kitchen. Before we knew it, we had a little restaurant that people loved. Now, we’re taking our food on the road with our food truck, bringing the taste of Ethiopia to the streets of San Diego.

We make food that feels like home. Fresh ingredients, bold flavors, and dishes passed down through generations. Whether you’re grabbing a quick lunch or stopping by with friends, we’re here to share a meal and a moment with you.